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Champagne, Maurice Grumier, Les Rosiers 2012

Les "Rosiers" is a Rosé champagne made from 1 vine parcel (called les Rosiers), 1 grape type (pinot noir) and 1 year (2012). It is a "rosé de saigné" which was obtained by maceration and was 100% vinified in oak barrels. The result is powerful champagne, concentrated, with long finish on the raspberry and licorice.

Reference: silver medal Decanter

1-Dry --2------------ Sweet-10

1-Light ---------6----- Full-bodied-10

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Champagne, Maurice Grumier, Les Rosiers 2012
Les "Rosiers" is a Rosé champagne made from 1 vine parcel (called les Rosiers), 1 grape type (pinot noir) and 1 year (2012). It is a "rosé de saigné" which was obtained by maceration and was 100% vinified in oak barrels. The result is powerful champagne, concentrated, with long finish on the raspberry and licorice.

Reference: silver medal Decanter

1-Dry --2------------ Sweet-10
1-Light ---------6----- Full-bodied-10
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Appelation	Champagne
Type	Rosé
Year	2012
Blend	100% pinot noir
Dosage	4 gr / l
Size	75 cl
Temperature of service	10-12°c
Food pairing	Pigeon - Guinea fowl - red meat - camembert
Comments	This champagne that is just out of the cellar is produced in a very limited quantity (1500 bottles/year)